Explore our full selection of authentic Tex-Mex dishes — bold flavors, fresh ingredients, and chuy's signature recipes crafted with care in Dallas, TX.
Popular
Our signature green chile queso blended with roasted jalapeños and fire-roasted tomatoes. Served with freshly fried tortilla chips.
Vegan
Hand-mashed Hass avocados with fresh cilantro, diced tomato, red onion, lime juice, and a hint of jalapeño. Made to order.
Spicy
A mountain of crispy tortilla chips loaded with seasoned beef or chicken, Queso Diablo, guacamole, sour cream, and pico de gallo.
Popular
Two hand-pressed corn tortillas filled with grilled skirt steak, diced white onion, fresh cilantro, and our house salsa verde.
New
Beer-battered cod in warm flour tortillas with shredded cabbage, chipotle crema, pico de gallo, and a squeeze of fresh lime.
Spicy
Sizzling grilled chicken with roasted bell peppers and caramelized onions in soft flour tortillas, topped with jalapeño salsa and cotija cheese.
Signature
Corn tortillas stuffed with slow-cooked pulled chicken, smothered in our famous Hatch green chile sauce and topped with melted Monterey Jack and sour cream.
Spicy
Three corn tortillas packed with seasoned ground beef, drenched in a rich house-made dark mole sauce, garnished with sesame seeds and fresh onion.
Vegetarian
Rolled corn tortillas filled with a blend of roasted poblano peppers, zucchini, and three cheeses, topped with classic red chile sauce and Mexican crema.
Fan Fave
A massive flour tortilla stuffed with your choice of protein, Mexican rice, refried beans, Queso Diablo, sour cream, and pico. Smothered in green chile sauce.
Spicy
Spicy chipotle-marinated Gulf shrimp, cilantro-lime rice, black beans, Queso Diablo, roasted corn salsa, and crema in a charred flour tortilla.
Vegan
Slow-cooked black beans, roasted sweet potato, sautéed zucchini, cilantro rice, guacamole, and fresh salsa verde wrapped in a whole wheat tortilla.
Best Value
One cheese enchilada, one beef taco, and one tamale served with Mexican rice, refried beans, and our house-made salsas on the side.
Popular
Choice of beef, chicken, or mixed. Served sizzling hot with roasted peppers, onions, warm tortillas, guacamole, sour cream, and pico de gallo.
Seasonal
Two hand-crafted corn masa tamales filled with seasoned pork, topped with traditional red chile sauce, served with rice, beans, and sour cream.
Popular
Hot, crispy churros dusted with cinnamon sugar served with a rich Mexican goat milk caramel (cajeta) and a scoop of vanilla ice cream.
New
Light, airy sponge cake soaked in a trio of sweet milks — evaporated, condensed, and heavy cream — crowned with freshly whipped cream and seasonal berries.
Signature
Silky smooth baked custard infused with Mexican dark chocolate and a hint of cinnamon, served with house-made caramel sauce and fresh whipped cream.
"The Hatch Green Chile Enchiladas are hands down the best I've had anywhere. The green chile sauce is absolutely incredible — I order it every single visit."
"Big As Yo' Face Burrito is no joke — absolutely massive and packed with flavor. The Queso Diablo inside takes it to another level. Chuys never disappoints."
"I'm vegetarian and I'm always so impressed by how much flavor they pack into the veggie options. The Veggie Black Bean Burrito and guac are phenomenal!"